Augustiner

Augustiner Bräu is one of the most iconic names in Bavarian beer culture and the oldest private brewery in Munich, with brewing roots dating back to 1328. Originally founded by Augustinian monks near Munich Cathedral, the brewery has grown into a true symbol of Munich tradition while staying committed to quality, regionality and authentic brewing.

Augustiner beers are known for their smooth, balanced character and classic Bavarian taste. The brewery uses natural raw materials from the region, brewing water from its own deep well and malt produced in its own traditional malting facility. This strong focus on ingredients and craftsmanship gives Augustiner its trusted reputation among beer lovers in Germany and abroad.

Augustiner Bräu is a highly attractive brand with outstanding recognition, strong Bavarian identity and broad international appeal. Its range includes well-known specialties such as Lagerbier Hell, Edelstoff, Weissbier, Dunkel, Pils and seasonal beers, making it a valuable addition for distributors, retailers, restaurants and importers looking for genuine Munich beer.

Showing all 5 results

  • Augustiner Alkoholfrei

    Augustiner Alkoholfrei

    10,00 

    Munich AF Helles, ≤0.5 % ABV—clean malt, classic Augustiner branding.

    20 x 0.5 l

  • Augustiner Edelstoff

    Augustiner Edelstoff

    10,00 

    Premium Export lager, 5.6 % ABV—brighter, drier finish for trade‑up offerings.

    20 x 0.5 l

  • Augustiner Heller Bock

    Augustiner Heller Bock

    10,00 

    Seasonal strong lager, 7.5 % ABV—rich caramel malt and warming finish for winter rotations.

    20 x 0.5 l

  • Augustiner Helles

    Augustiner Helles

    10,00 

    Munich’s definitive Helles, 5.2 % ABV—smooth malt, soft hops; high‑turnover core lager.

    20 x 0.5 l

  • Augustiner Weissbier

    Augustiner Weissbier

    Bright amber Bavarian wheat beer with 5.4% ABV, fine yeast cloudiness and lively bottle-conditioned sparkle. Fruity banana aromas with light hints of pineapple and mango meet a full, refreshing body, making it an attractive wheat beer for gastronomy, beer gardens and specialty retail.